dim sum singapore​ 18 427

dim sum singapore​ 18 427

Blog Article

Dim sum spots in Singapore are well-loved across the island for their variety and comforting flavours. From traditional teahouses to modern restaurants, there’s no shortage of places to enjoy these small plates.

Well-known favourites are Swee Choon (open till late), Red Star (with roaming trolleys), and Tim Ho Wan (the famed Hong Kong import).

Classic dishes you must try are har gow (shrimp dumplings), siew mai (pork dumplings), char siew bao (BBQ pork buns), liu sha bao (salted egg custard buns), and chee cheong fun (rice rolls).

Most places serve dim sum all day, though some offer only breakfast or brunch—weekends are usually busiest, so reservations help.

Pair your meal with a pot of click here tea for the full yum cha experience—a tradition at both heritage and modern dim sum spots.

Prices vary from affordable hawker centre dim sum (great for quick bites) to more premium hotel restaurants for special occasions.

Most top spots are centrally located or near MRTs—making it easy to find good dim sum wherever you are in Singapore.

If you love variety and sharing good food, exploring the dim sum options in Singapore is a must-do experience.